Project Description

Don Marco’s Jamaican Jerk

Jamaican seasoning mix

Don Marco’s Jamaican Jerk brings authentically fruity hot jerk taste to poultry and pork on the grill. Basic Jamaican jerk marinade:

Let 6 TB Jamaican Jerk mixture steep in some warm water for approx. 20 minutes. Now add and stir together 1 TB lime juice and 2-3 TB rum to taste. Top with olive oil to the desired consistency. Add or season to taste finely chopped fresh chillis, scallions and garlic.

Season to taste.

Store in a cool, dry and dark place.

Packaging

Resealable square sleeved PET shaker can with small and large openings. Transparent bottom to see product but protect from light.

Allergens

This product contains no animal ingredients and is vegan.

Gluten free.

Allergens: None

Manufacturer suggested retail price:

150 gr 8,95 Euro incl. VAT.
(100gr / 5,97 Euro)

Print Friendly, PDF & Email